Pie Corps – Brooklyn, NY: Hours, Menu & Directions

Opening hours

Eastern Time

Opening hours have not been published for this bakery yet. Call (347) 799-1669 to check today's hours. Know the hours? Send them to us.

77 Driggs Ave, Brooklyn, NY 11222

Address77 Driggs Ave, Brooklyn, NY 11222

NeighborhoodGreenpoint

StylePie shop

CountyKings County

Time zoneEastern Time

From city center4.4 mi north

Pie Corps is a pie shop at 77 Driggs Ave, about 4.4 mi north of central Brooklyn in the Greenpoint area.

It is one of 627 bakeries and sweet shops we list in Brooklyn. Nearest alternative: 123Dough at 192 Nassau Ave, 0.2 mi away.

Opening hours for Pie Corps are not verified in our data. A quick call to (347) 799-1669 before you go saves a wasted trip, especially on holidays.

Listed services include card payments.

Cards accepted

Typical items at a pie shop like this one — the bakery's own selection may differ.

Full menu

Mixed berry pieRaspberries, blackberries and blueberries baked together into a deep purple, tangy-sweet filling under a vented double crust brushed with cream.
Blackberry cobbler pieWild-style blackberries under a tender biscuit-like topping, rustic and juicy with a slight seedy crunch.
Classic apple pieDouble-crust pie with tart and sweet apples, cinnamon and nutmeg under a flaky, sugar-sprinkled top crust.
Cherry lattice pieTart red cherries thickened into a glossy filling beneath a woven lattice crust that bakes up crisp and golden.

French silk pieFluffy, mousse-like chocolate filling whipped until airy in a flaky crust, finished with whipped cream and shaved chocolate curls.
Key lime pieTart lime custard made with condensed milk and Key lime juice, set in a graham cracker crust.
Lemon meringue pieSharp lemon filling capped with a tall, sweet meringue toasted until the peaks turn golden brown.
Chocolate cream pieCooked chocolate pudding filling, smooth and dense, chilled in a cookie crumb crust with whipped topping.

Classic pecan pieToasted pecan halves set in a gooey brown sugar and corn syrup filling inside a buttery crust.
Chocolate bourbon pecanPecan pie enriched with dark chocolate chunks and a splash of bourbon for depth and warmth.
Sweet potato pieSmooth, spiced custard of roasted sweet potato, brown sugar and nutmeg; lighter and earthier than pumpkin.
Buttermilk chess pieSimple Southern custard of eggs, sugar, butter and buttermilk, baked until the top caramelizes into a thin crust.